Furancarbonylglycine is a metabolite that can be detected in an Organic Acid Test (OAT). It is produced by Aspergillus and possibly other fungal species that can colonize the gastrointestinal (GI) tract. Elevated levels of Furancarbonylglycine in the OAT results are often indicative of the presence of these fungi in the GI tract, specifically Aspergillus mold.
→ Metabolite of Fungal Growth: Furancarbonylglycine is a metabolic byproduct of fungal growth, particularly Aspergillus and potentially other fungal species.
→ GI Tract Colonization: Elevated levels of Furancarbonylglycine in the OAT may suggest the colonization of these fungi in the gastrointestinal tract.
→ Clinical Significance: This marker is clinically significant as it can indicate fungal overgrowth in the GI tract, which may be associated with various health issues and symptoms.
Furancarbonylglycine (Females Under Age 13)
Every lab result you’ve ever had, charted and explained.
Healthmatters is a tracker for your lab results. Upload a report from any lab, any country — every marker charted and explained.
Start with my report →
All our content is backed by peer-reviewed studies, academic research, and trusted medical sources. We’re committed to accuracy and transparency — see our editorial policy for details.